科研项目: 1.土茯苓中二氢黄酮醇类化合物抗痛风作用及机制研究,北京康盟慈善基金会(项目编号:WS705B) 2.DNMT3A表观调控AATK1抑制CDC25B磷酸化介导胃癌生长转移的分子机制,国家自然科学基金委员会,(项目编号:82060521) 学术论文: 1.Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity,Food Chemistry ,2018 2.Anthocynin composition and protective effect for gouty arthritis of fruit extracts from Lycium ruthenicum,Industrial Crops &Products,2019 3.Identification of Flavonoid from Wolfberry (Lycium barbarum) by Using Two‐Step Chromatography and Bioactivity Exploration,Food Analytical Methods,2024 获 奖: 1.2020年延安市科学技术进步二等奖 |